| Deducted | Remarks |
| 1 | 4-501.11(A) Maintain equipment in good repair (general).// Sink stoppers does not work in the first and third compartment.//Sraff is washing in the second sink, manually rinsing in first compartment and manually sanitizing in the third sink. |
| 4 | 5-202-12 Provide water at a temperature of at least 100 F through a mixing valve or combination faucet at handwashing sinks. //Water temperature in front bathrooms are holding stable temperature of 80F. |
| 2 | 6-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.//Ice buildup on floors of WI freezer. |