| Deducted | Remarks |
| 4 | 4-301.11 Provide enough equipment to maintain all cold-held TCS food at 41 F or below.//Ambient air temperature In RI cooler at 54 F. |
| 1 | 3-305.12 Cease the storage of food under open stairwells, unshielded sewer lines, leaking water lines or under lines with dripping condensate or under other sources of contamination.//Remove packaged foods from under refrigeration unit in WI freezer.(Preventive). |
| 1 | 3-304.14. 4-501.114 Provide chlorine solution at 50 to 200 ppm for storing cloths used to wipe counters and equipment. |
| 1 | 5-205.15(B) Repair condensate leak in WI freezer refrigeration units. |
| 1 | 6-303.11(C) Provide at least 50 foot candles of light in food prep and ware washing areas where employee safety is a factor.//Replace blown light under exhaust ventilation hood. |