| Deducted | Remarks |
| 4 | 4-302.12 Provide appropriate, readily accessible thermometer for verifying internal food temperatures. / PIC was unable to locate internal temperature thermometer. COS. Working digital thermometer was present by end of inspection. |
| 1 | 4-901.11 Allow utensils to air dry before stacking./ Plastic pans were stacked while wet. COS. |