| Deducted | Remarks |
| 4 | 2-302.11 Prohibit employees from wearing artificial nails or nail polish when working with exposed food, unless wearing gloves in good repair.//Staff handling ice with long nails and no gloves. |
| 1 | 4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris. //Food debris inside bottom RI cooler, bottom pull out cooler below grill, and underneath pans on upper portion of make line cooler.//4-602.13 Clean non-food contact surfaces of equipment as often as necessary to prevent accumulation of residue.//Food debris in all cooler gaskets. |
| 1 | 5-501.116 Clean the dumpster and/or grease receptacle at a frequency necessary to prevent accumulation of soil or becoming attractants for pests.//Trash and boxes are stored on ground around the dumpster area. |