| Deducted | Remarks |
| 1 | 4-501.11(C) Maintain the cutting parts of can openers sharp to minimize the creation of metal fragments. |
| 1 | 4-901.11 Allow utensils to air dry before stacking. |
| 4 | JCDH 2.2 Provide food safety training for all food handlers as required. |
| 1 | 5-205.15(B) Repair condensate leak in (WI freezer) refrigeration units. |
| 1 | 5-501.113 Keep dumpster doors and lids closed. |