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GRAYMONT FOOD
541 GRAYMONT AVE BIRMINGHAM 35204


88  Score

Smoke Free Y
Inspection Type Regular
Inspected Date 3/28/2025
DeductedRemarks
57-201.11 Store toxic items below and away from food, utensils, equipment, linens, and single service/single use articles.//Cleaning Solution stored on meat case counter top with pickled sausages and pickled pig feet.//COS Cleaning solution removed.
15-501.113 Keep dumpster doors and lids closed.
1ADPH 420-3-22-.03(1)(a) Cease the sale of commercially processed TCS food requiring refrigeration when past the date limit placed by the manufacturer or packager.//Pickle loaf deli meat outdated on 12/14/24// 3-601.11 Cease the sale of food not labeled for individual retail sale as specified in law.//Ritz, Saltines crackers and Oreo Cookies not labeled for individual retail sale.
53-304.11 Prevent the contact of food with non-food contact surfaces, or, with food contact surfaces that are not properly cleaned and sanitized. (ice bins, bev. nozzles or other equipment in continuous use)//Clean and sanitize meat ban saw to remove meat residue on saw blade and inside equipment housing.
NOTICE:  Payment is expected at time of visit. Click here to learn more.
Central Health Center
(Guy M. Tate)

1400 Sixth Avenue South
Birmingham, AL 35233
Clinics
(205) 588-5234

Programs
(205) 933-9110
Eastern Health Center
601 West Blvd Roebuck
Birmingham, AL 35206
Programs and Clinics
(205) 588-5234
Western Health Center
631 Bessemer Super Hwy
Midfield, AL 35228
Programs and Clinics
(205) 588-5234
Hours of Operation:
All Centers are open 7:45am to 4:30pm. Phone lines for clinic appointments open at 7:00am Monday through Friday.
 

If this is a Medical Emergency call 911.
If you are a patient and need to reach your health care team after business hours for non-life threatening conditions, call (205) 588-5234.



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