| Deducted | Remarks |
| 1 | 4-602.12 Clean interiors and door seals of microwaves at least every 24 hours. |
| 1 | 6-303.11(C) Provide at least 50 foot candles of light in food prep and ware washing areas where employee safety is a factor.//Replace blown lights under exhaust ventilation hood.// 6-501.14 Clean air ducts and clean/change ventilation hood filters to prevent contamination by dust, dirt, etc. //Clean ventilation hood filters. |
| 5 | 7-201.11 Store toxic items below and away from food, utensils, equipment, linens, and single service/single use articles.//7-102.11 Label all toxic items not in original containers with the common name of the product (Pf).//Unlabeled plastic spray bottle cleaner stored with napkins, straws and paper towels.//COS. |