| Deducted | Remarks |
| 4 | 4-601.11 Clean equipment food contact surfaces and utensils to sight and touch. (choppers, slicers, mixers, utensils in storage)// Slicer soiled with a sticky residue and food debris. |
| 1 | 3-305.11 Store food at least 6 inches above the floor.// Two boxes of vegetable oil, soy sauce and chicken in the WI cooler is on the floor. |
| 4 | 6-501.111(C) Provide effective insect and rodent control to eliminate their presence on the premises. // Several insects seen in front of the grill. |
| 1 | 4-301.14 Provide ventilation hood systems and devices sufficient in number and capacity to prevent accumulation of grease or condensation on walls and ceiling.// Ventilation hood soiled with heavy dark dripping grease. |
| 1 | 6-305.11 Provide lockers or other suitable facilities for storage of employees’ personal belongings.// Several cell phones, keys and and a pack of cigarettes are on shelving above make table. |
| 5 | 3-501.16(A)(1) Maintain TCS food at 135 F or above.// Eggrolls sitting in a silver pan above the service line hot holding at 120F. COS PIC Voluntarily discarded. |
| 2 | 6-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.// Floors underneath shelving soiled with heavy dark residue and food debris. // Floors in WI freezer soiled with heavy debris. |
| 1 | 4-501.12 Resurface or discard cutting blocks and boards that are subject to scratching and scoring if they can no longer be effectively cleaned and sanitized. //Green cutting board on hook above 3 comp sink soiled with black residue and chipping around the corners. COS PIC Voluntarily discarded. |
| 1 | ADPH 420-3-22-.08, 8-304.11 Post current permit in public view. Permit remains the property of JCDH. // Current permit not posted for public view. |
| 1 | 5-501.114 Provide a drain plug for the dumpster.// Dumpster is without a drain plug. |