BIG MIKE FISH & WINGS
3701 JAYBIRD RD BRIGHTON 35020


91  Score

Smoke Free Y
Inspection Type Regular
Inspected Date 10/25/2019
DeductedRemarks
13-501.13 Thaw TCS food: 1) under refrigeration at 41 F or lower; 2) completely submerged under running water at 70 F or below; 3) as part of the cooking process; or, 4) if for immediate cooking, in the microwave. // Raw frozen fish being thawed in large bowl with standing cool water.
44-501.116 Use appropriate chemical test kits to accurately determine the concentration of the sanitizing solution. // No chemical test kit available at time of inspection.
14-402.11 Maintain all fixed sinks and fixed equipment exposed to spillage or seepage so that they are sealed to adjoining walls or equipment. // Caulk 3 compartment sink and handsink to wall and make easily cleanable.
13-304.14. 4-501.114 Provide chlorine solution at 50 to 200 ppm for storing cloths used to wipe counters and equipment. // No solution set up at time of inspection.
14-903.11 Store single service and single-use articles at least 6 inches above the floor. // Box of cups stored directly on floor.
15-205.15(B) Maintain plumbing in good repair. // Replace cracked lid on back of toilet bowl.
Central Health Center
(Guy M. Tate)

1400 Sixth Avenue South
Birmingham, AL 35233
Programs and Clinics
(205) 933-9110
Eastern Health Center
601 West Blvd Roebuck
Birmingham, AL 35206
Programs and Clinics
(205) 591-5180
Western Health Center
631 Bessemer Super Hwy
Midfield, AL 35228
Programs and Clinics
(205) 715-6121
Hours of Operation:
All Centers 7:45am - 4:30pm   |  For more information, call  (205) 588-JCDH (5234)
 



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