| Deducted | Remarks |
| 5 | 3-501.16(A)(1) Maintain TCS food at 135 F or above.// Meatballs in hot holding ranging in temperatures from 98F to 108F. COS- PIC reheated meatballs to over 165F and placed back into hot holding. |
| 1 | 5-205.15(B) Maintain plumbing in good repair. (ex: floor drain covers, missing toilet tank lid, broken toilet seat, etc.)// Leak coming from handle at hand washing sink in back of facility. |