| Deducted | Remarks |
| 1 | 4-301.14 Repair or replace ventilation hood systems and devices (including filters).// There is a large gap in the ventilation system over the grills and fryers.
6-501.14 Clean air ducts and clean/change ventilation hood filters to prevent contamination by dust, dirt, etc. // Air ducts throughout the entire establishment have dust accumulation |
| 1 | 4-501.11(B) Maintain components such as equipment doors, gaskets, etc., in good condition.// Door is completely broken off a cooler that they are using to store non TCS food items (the establishment is using it as a storage cabinet, therefore they do not put TCS food inside).
4-502.11 (C) Maintain ambient air thermometers to be accurate and in good repair (food holding units). // there is no ambient thermometer in the RI Coca Cola cooler near the three compartment sink. |
| 1 | 5-501.17 Provide a covered receptacle for sanitary napkins in a toilet room used by females.// there is no covered waste basket in the women's restroom |
| 2 | 6-501.11 Maintain physical facilities in good repair (floors, walls, ceilings, ceiling tiles, attached fixtures, etc.).// There is a missing ceiling tile near the three compartment sink
6-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.// Walls and ceilings throughout several places in the establishment are showing large amount of residue accumulation. |
| 1 | 4-601.11(B) Keep food-contact surfaces of cooking equipment (grills, fryers, etc.) and pans free of encrusted grease deposits and other soil accumulations. // Fryers are extremely soiled on the exterior with old grease. |