| Deducted | Remarks |
| 5 | 3-304.11 Prevent the contact of food with non-food contact surfaces, or, with food contact surfaces that are not properly cleaned and sanitized. (ice bins, bev. nozzles or other equipment in continuous use)// Black residue accumulation on interior of ice machine. |
| 1 | 5-205.15(B) Maintain plumbing in good repair. (ex: floor drain covers, missing toilet tank lid, broken toilet seat, etc.)// Damaged pedal to hand washing sink in back of facility; leak at mop sink. |
| 2 | 6-501.11 Maintain physical facilities in good repair (floors, walls, ceilings, ceiling tiles, attached fixtures, etc.).// Excessive paint peeled from back door to facility; broken and missing floor tiles throughout kitchen.
6-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.// Excessive pink and black residue accumulation on bottom of walls and cove near walk-in units; stained ceiling tiles; debris and residue accumulation on walls and floors throughout kitchen and inside WI units. |