Deducted | Remarks |
1 | 4-903.11 Store single service articles and single-use articles in clean, dry, locations where they are not exposed to splash, dust, or other contamination./Single service items (disposable cup/plates/bowls) stored next to employee personal items on employee storage table. |
4 | 4-601.11 Clean equipment food contact surfaces and utensils to sight and touch. (choppers, slicers, mixers, utensils in storage)/Internal surface and chute of ice machine black substance present. |
4 | 5-205.11 Cease using hand sinks for any purpose other than handwashing./Potted plant stored in hand sink. Advised PIC to only use the hand sink for handwashing. PIC removed plant.
|