| Deducted | Remarks |
| 5 | 2-301.14 Wash hands for at least 15 seconds after any potential contamination (i.e. handling soiled utensils, after using toilet room, before donning gloves, etc.)./// Employee handled raw chicken wings, changed gloves and went to handle the cooked bacon. EHS stopped employee before contaminating food and instructed employee to wash hands when changing tasks. Another employee grabbed something off the floor with gloves on and was about to proceed handling the grill. EHS stopped employee and instructed employee to wash hands and change gloves. |
| 5 | 3-501.16 (A)(2) Maintain TCS food at 41 F or below./// Pan of slice turkey (43-44F), swiss cheese (43F), tomato mix (46-47F) out of temperature across from the grill area in the maketable cooler. Ambient temperature 41F.-- COS turkey and swiss cheese was recently put out, rechilled items in the cooler. Tomato mix was discarded. Pan of raw fish (43-44F) out of temperature in the drawers underneath the grill area.--COS, PIC discarded item. Ambient temperature 39F. |
| 1 | 3-302.12 Label all food or ingredients that are not in the original package with the common name of the food (Except for unmistakably recognized food such as dry pasta) /// Sugar, flour and dry mustard in the white containers were not labeled. -- COS, PIC labeled containers. |
| 4 | 4-601.11(A) Clean equipment, food contact surfaces and utensils to sight and touch. (Interior of ice machine, ice bins, beverage nozzles, utensils in storage, etc.) /// Bar gun holster in the bar area soiled and needs to be cleaned. |
| 4 | 5-202-12 Provide water at a temperature of at least 100 F through a mixing valve or combination faucet at handwashing sinks. /// Handwashing sinks are running cold water only. PIC states that the guy is coming out to fix it tonight. |
| 1 | 6-301.14 Post sign at all hand sinks that notifies employees to wash hands. /// Missing hand washing sign at the handsink in the bar area. |
| 5 | 7-102.11 Label all toxic items not in original containers with the common name of the product (Pf)./// Chemical of a pink substance wasn't labeled on the table by the ice machine.-- COS, PIC labeled the bottle as bathroom cleaner. |