| Deducted | Remarks |
| 1 | 3-302.12 Label all food or ingredients that are not in the original package with the common name of the food (Except for unmistakably recognized food such as dry pasta)///Sauce bottles not labeled with contents. |
| 4 | 6-301.11 Provide a supply of hand cleaning liquid, powder or bar soap at each handwashing sink or group of 2 adjacent handwashing sinks.///Soap not provided in either restroom. |
| 1 | 5-501.114 Provide a drain plug for the dumpster.///Drain plug missing.
5-501.113 Keep dumpster doors and lids closed.///Flip lid missing. |
| 1 | 6-501.14 Clean restroom exhaust vent cover.///Restroom vents have dust accumulation. |
| 1 | 4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris.///WI freezer has large accumulation of ice on floor.
4-602.13 Clean non-food contact surfaces of equipment as often as necessary to prevent accumulation of residue.///WI cooler floor has food debris. |
| 1 | 5-205.15(B) Maintain plumbing in good repair. (ex: floor drain covers, missing toilet tank lid, broken toilet seat, etc.)///Outside faucet has continuous stream of water when turned off. |
| 2 | 6-501.11 Maintain physical facilities in good repair (floors, walls, ceilings, ceiling tiles, attached fixtures, etc.).///(1)Ceiling tiles in lobby have water damage. (2) Floor tiles by ice machine loose and broken.
6-501.11 Repair or replace damaged door in WI cooler/WI freezer///WI cooler door does not have threshold. |
| 1 | 6-501.16 Store mops so that they may be air-dried without contaminating walls, equipment, or supplies.///Wet mops sitting on floor. |