| Deducted | Remarks |
| 5 | 3-101.11 Provide safe, unadulterated, and honestly presented food.///RI cooler leaking on bell peppers, cooked tamales, cacti, carrots, and lettuce.///COS PIC voluntarily discarded foods. Do not use RI cooler until serviced and approved for use by JCDH health officer. |
| 5 | 3-501.16 (A)(2) Maintain TCS food at 41 F or below.///All items were in the make table or low boy cooler: Cheese at 46 degrees, chopped lettuce at 48 degrees, pico at 47 degrees, cut tomatoes at 45 degrees, raw chicken, steak, pork and chorizo at 45-46 degrees. Ambient cooler temperature 48 degrees.///PIC placed all foods in the WI cooler. Do not use cooler until serviced and approved for use by JCDH health officer. |
| 4 | 4-601.11(A) Clean equipment, food contact surfaces and utensils to sight and touch. (Interior of ice machine, ice bins, beverage nozzles, utensils in storage, etc.)///Mold in ice machine. |
| 1 | 4-202.16 Provide smooth, easily cleanable nonfood contact surfaces (damaged gaskets on RI units, ice machines, chest freezer lids, damaged shelving, etc.).///Repair or replace damaged gaskets and door panel on low boy cooler.
4-502.11 (C) Maintain ambient air thermometers to be accurate and in good repair (food holding units).///Digital thermometer on low boy cooler is not working properly. Error reading.
4-202.16 Paint or seal bare wood surfaces in dry storage. |
| 5 | 7-102.11 Label all toxic items not in original containers with the common name of the product (Pf).///Chlorine and acid spray without a label. |
| 1 | 6-501.112 Remove dead or trapped birds, insects, rodents and other pests from control devices and premises at a frequency that prevents accumulation, decomposition or the attraction of pests.///Dead roaches on the wall, prep sink and floor in the back prep area.
6-501.111(A-B)(D) Eliminate harborage conditions and inspect the premises for evidence of pests. |
| 4 | JCDH 2.2 Provide readily available documentation of food safety training for all employees at all hours of operation.
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| 2 | 6-501.11 Maintain physical facilities in good repair (floors, walls, ceilings, ceiling tiles, attached fixtures, etc.).///Repair leaking roof by the backdoor. Repair or replace damaged and or missing base-board tile throughout facility.
6-501.11 Re-grout tile flooring throughout as needed. |