Certified Food Safety Manager
Food Safety Manager Certification
see also Foodhandler Classes
Resources
Currently, the food manager certifications accredited by ANSI are:
ServSafe is a recognized Food Safety Managers course offered at the Health Department every other month.
A Certified Food Safety Manager Application may be downloaded, printed and completed, but must be brought to the health Department to be processed. Payment is due at registration; the book will be received at that time. Books are available in
English,
Spanish,
Chinese &
Korean.