| Deducted | Remarks |
| 5 | 3-302.11 Protect food from cross contamination by separating raw animal products of different species and ready to eat foods. (contamination has occurred)///Raw beef juices dripping on oyster shells, cheese slices and bread.///COS all items voluntarily discarded. |
| 4 | 3-501.15 (A) Use shallow pans that facilitate heat transfer when cooling food.
3-501.15 (A) Use rapid cooling equipment (i.e. blast chillers, freezers) or an ice bath to cool food.///Cooked refried beans in deep pans in the RI cooler at 48-60F degrees.///COS PIC voluntarily discarded. |
| 1 | 3-307.11 Store raw animal products below and away from produce and ready to eat foods. (preventive)///Various raw meats stored above RTE foods. |