Jefferson County Department of Health

YO CHEF SURF & TURF SMOKEHOUSE

2201 4TH PL W BIRMINGHAM 35204

Deducted	Remarks
5	3-501.16 (A)(2) Maintain TCS food at 41 F or below.// Observed cooked rice (50°F), grits (47–50°F), mashed potatoes (50°F), and shredded cheese (50°F) stored in the walk-in cooler. Ambient temperature of the walk-in cooler was 57°F.// COS – All TCS foods were voluntarily discarded.
5	JCDH 3.2.2 Management allows secondhand smoke in the food establishment. // Establishment has a hookah bar.
1	6-501.14 Clean/change ventilation hood filters to prevent contamination by dust, dirt, etc.

Deducted	Critical	Remarks
5	Yes	JCDH 3.2.2 Management allows secondhand smoke in the food establishment.// Establishment has a Hookah Bar.
2	No	2-402.11 Wear hair restraints that are designed and worn to effectively keep hair from contacting exposed food, equipment, utensils, linens, and unwrapped single-service/single-use articles.// Observed staff preparing food without proper hair restraint.
1	No	3-304.12 Store scoops left in TCS foods with handles above the top of the food of the container.
1	No	5-501.116 Clean the dumpster and/or grease receptacle at a frequency necessary to prevent accumulation of soil or becoming attractants for pests.// Observed grease residue on grounds near waste grease receptacle.