| Deducted | Remarks |
| 1 | 5-205.15(B) Maintain plumbing in good repair. (ex: floor drain covers, missing toilet tank lid, broken toilet seat, etc.).// Handwashing sink near kitchen entrance leaking. |
| 1 | 5-501.115 Clean the refuse storage area as often as necessary to maintain cleanliness.// Dumpster pad soiled with debris.
5-501.113 Keep dumpster doors and lids closed.// Dumpster doors open. |
| 1 | 4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris.// Clean interior of all RI units.// Shelving throughout kitchen soiled with food debris. |
| 1 | 4-901.11 Allow utensils to air dry before stacking.//Dishes wet stacked on clean equipment shelving. |
| 2 | 6-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.// Floors throughout kitchen soiled with debris (special attention to dry storage area, WI cooler, and WI freezer).// Clean all floor drains. |