| Deducted | Critical | Remarks |
| 1 | No | 5-501.111 Maintain in good repair: storage areas; enclosures; receptacles for refuse, recyclables and returnables.// Compactor has a gap. |
| 1 | No | 3-304.14. 4-501.114 Provide chlorine solution at 50 to 200 ppm for storing cloths used to wipe counters and equipment.// Chlorine tested above 200ppm in sanitizer bucket |
| 4 | Yes | 3-602.11 (B)(5) Include the name of the food source for each major food allergen contained in the food on the label for food packaged in a food establishment unless the food source is part of the common name of the ingredient.// In-house made pastries in grab-n-go case not labeled with major allergens. Provided allergen signage. |
| 1 | No | 3-304.12 Store utensils left inside ice machines and closable containers of non-TCS foods with handles above the top of the food or ice.// Spoon stored in container of RTE icing with the handle touching the icing in the WI cooler. |