| Deducted | Critical | Remarks |
| 1 | No | 4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris.//Clean fan vent covers in seafood prep area to remove dust build up. Clean wall mounted parchment paper roll holder to remove food debris. |
| 1 | No | 3-501.15 (B) Loosely cover or uncover food until cooled.//Steamed shrimp cooling in sealed ziploc bags. |