Deducted | Remarks |
1 | 4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris. / The RI refrigerator shelves had residue on the lowest shelves. |
1 | 5-501.115 Clean the refuse storage area as often as necessary to maintain cleanliness. |
1 | 5-205.15(B) Repair condensate leak in refrigeration units. / There was a condensation leak in the first RI beer refrigerator. |
2 | 6-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness./ The stockroom floors and the rear entrance floors had residue and debris. Some of the ceiling vent covers had dust. |